« Back
01.05.23 | Sage Advice

Goal-Making: How to Set Yourself Up for the New Year


Say this affirmation out loud:

 

“I will live within my purpose and make smarter decisions that lead to my own vibrant living!

 


Setting goals doesn’t have to be rocket science, just well thought out. They should be designed to be SMART. Here are 5 ways toward smarter goal making that will set you up for the rest of the year:

 

Specific

 

Measurable

 

Attainable

 

Relevant

 

Timed

 


Specific Goal Making

First, any goal you have should be clear and defined. You need them to show you the way. Make it as easy as you can by defining precisely where you want to end up.

 

Measurable Goal Making

In addition to your specific goal, try using precise statements that measure your success. Instead of saying, “Maybe I’ll go to the gym sometime this month,” say to yourself, “I will go to the gym starting today!”  Without a way to measure your success you miss out on the celebration that comes with having achieved something.

 

Attainable Goal Making

Above all, it is crucial that you set goals that are attainable with reasonable resistance. By setting realistic yet challenging ones, you hit the balance needed for your own personal development.

 

Relevant Goal Making

Now for a little perspective, where do you want to be 3 months, 5 months from now? Goals should be relevant to the direction you want your life and career to take. Keeping this in mind, you develop the focus needed to get ahead of the curve and stay motivated!

 

Timed Goal Making

One word, deadline. Despite whether you love them or hate them, deadlines work to increase sense of urgency and achievement will only come that much quicker when you set one in stone. 

 

In the end, by de-mystifying goal setting it no longer feels like rocket science. And you begin to make smarter and more informed decisions about your life and wellbeing.

 

Meditating on New Years Resolutions
› Back to top
« Back
11.17.22 | Sage Advice

Staying Healthy Through the Holidays

Filled with family, festivities, and endless food, the holiday season is arguably the best time of the year. But, it can be troublesome for those of us who have built a routine through the rest of the year. Thankfully, there are a few steps you can take to ensure you stay your healthiest. Here’s our recipe for how you can continue vibrant living throughout the holiday season: 

Keep Active

Even with busy schedules that span the last few months of the year, it’s critical to remember staying active is key to a vibrant life. And even though the weather is much less desirable than in summer, there are plenty of fun activities to keep you active! Make plans with family or friends to go ice skating or snowshoeing if you have access, challenge yourself to an aerobic class or a new workout program, or simply participate in exercise snacks

Challenge Yourself to Eat in

We all know that one of the most challenging aspects of winter dining is resisting the urge to order from your favorite restaurant. Even though the temptation is there, challenge yourself to prepare more meals at home this season; not only is it healthier for you, but you have control of what you’re able to put in and take out of your meal, and the experience is always rewarding. Fill your grocery list with fresh ingredients like seasonal fruits and vegetables, proteins like fish, seafood, eggs and low-fat dairy healthy whole-wheat choices like pasta, grains, beans or rice. 

Strive for Balance

One of the best ways to stay healthy during the holiday season while still enjoying the best of it is by finding a balance in everything. Snacking is a great way to balance your hunger throughout the day, so you’re not stuck overeating your later meals. If you’re invited to a party but concerned about what food they will have, offer to bring a healthy dish of your own! And, if you slip up your eating plan, don’t worry about it, get right back to it with your next meal. 

With a mixture of informed diet decisions, regular physical activity and consistent sleep, energy will only rise, and stress will decrease, fitting your body and mind with all the tools it needs to handle the rush of the holiday season!

› Back to top
« Back
10.27.22 | Sage Advice

Why You Should Be Eating a Global Palette

Cultures across the world are shaped by many things, like religion, technology, and economies, but a culture’s cuisine is often its greatest treasure. A global palette not only opens the door to learning more about a new culture, but also helps share the story of some of the world’s longest-lived and healthiest communities. And while every culture varies in diet, each exemplifies its unique take on living a vibrant life. 

In America, healthy eating is typically visualized through a Eurocentric lens, often reflecting things such as greens and smoothies. However, there’s more to healthy eating than just those popular linkages. Understanding the significance of cultural cuisine helps to explain that food for many across the world is much more than just an energy source and, instead, a representation of heritage and ancestry.

North African cuisine in Egypt, Morocco and Algeria, in particular, benefit from the influence of various cultures around the area, from the French to the Turks. Cultural dishes combine hearty ingredients like olive oil, fresh veggies and rich spices all bringing a plethora of nutrients to those who relish the delicious meals. 

In Japan, where the longest-living people on the Earth live in Okinawa, people have been following a similar cultural diet for centuries. Low sugar and dairy paired with meals consistent in rice, veggies and fish ensure that every meal is complete. And, even with limited fruit in their diet, the health throughout the culture still thrives. 

Italian culture is a perfect example of how misconceptions about healthy eating are proven wrong. Although the culture is known for its pasta and pizza, Italians are also known for their use of fresh, quality ingredients. While carbs fill many of their meals, the use of high-quality local vegetables and cheeses proves that even when you might not think you’re eating the healthiest, you still technically can be!

A quick look around the world is a great reminder of the health benefits and significance of immersing yourself in the foods of other cultures. And even if a cuisine may not read the healthiest on the outside, the thought and care put into it may be much more significant than we often realize. 

› Back to top
« Back
09.15.22 | Sage Advice

The Season for Slowing Down

With fall ending and autumn right around the corner, it’s time to wave warm weather and long days goodbye and welcome the vibrant colors and brisk breezes that come with the new season. You might also be experiencing shifts in your own life too, which is why it’s critical to continue filling your days with activities that enrich both your body and your soul. Today, we’re sharing how you can ensure vibrant living this fall: 

Get Outside

There’s no better place to be than outside in the fall. Encourage yourself to embrace the outdoors this season by utilizing community paths and trails or taking a trip to an apple orchard or park. Another great way to get outdoors is by planning a hiking trip or a road trip to witness the colors that come with the autumn season. While you’re outdoors, indulge in an awe-walk or a podcast.

Choose In-Season Cuisine 

With fall comes some of the tastiest seasonal produce with fruits like apples, pears and pumpkins and vegetables like sweet potatoes and squash. Visit your local farmers market or store to pick up the fresh produce and cook away! Some of our favorite fall recipes include pumpkin oatmeal, chicken and white bean soup and adobe chicken and kale enchiladas

Slow Down

If summer left you scattered or feeling like you had no time to yourself, fall is the perfect time to slow down and do more for your wellbeing. Incorporate more mindful moments throughout your day and make it a point to spend more time on yourself. Yoga and meditation are both great activities for grounding and reflection, and in the fall, you can do both outsides!

Fall is the season for slowing down. Embrace the cool weather, make the most of the season by cooking up season recipes and ground your mind, body and soul. 

› Back to top
« Back
09.08.22 | Sage Advice

Breakfast is Still the Most Important Meal of the Day

Yes, that old saying you’ve heard your whole life is correct: breakfast is still the most important meal of the day! Whether you’re an everyday breakfast eater or unfamiliar with the practice, September is the perfect month to pick up the habit and learn more about the importance of the meal during Better Breakfast Month. 

Besides filling your body with healthy nutrients, vitamins and other energy-rich minerals, studies have found that eating breakfast regularly comes with many benefits you would otherwise not have access to if you skipped the meal. One key benefit is the jumpstart of the body’s metabolism, encouraging it to burn calories throughout the day. While starting your morning off with a meal informs the body that there are calories to be burnt throughout the day, skipping the meal tells your body to conserve them. 

And while we all love bacon and eggs or syrup-layered pancakes, there are countless other nutrient-forward recipes you can incorporate into your morning diet to reap the most of the meal’s benefits. Yogurt parfaits and smoothies are a perfect way to fill up on fresh fruit and protein in the morning, and homemade energy bars make for powerful boosts on the go. However, there are still ways to bring added health to favorite meals; make your waffles using a whole-grain mixture or pair your eggs with a slice of toast and mashed avocado.

It makes sense; by filling your body with healthy foods first thing in the morning, you’re less inclined to reach for your favorite, less-healthy snacks later throughout the day! To learn more about Better Breakfast Month and discover recipes you can make on your own, visit here.

› Back to top
« Back
09.01.22 | Sage Advice

The Significance of Healthy Snacking

Many people grow up being told that eating snacks throughout the day isn’t the best way to fill hunger, but that isn’t necessarily true. Practicing healthy eating habits, like those we encourage through Sage Collective’s 9 Ways of Vibrant Living, certainly plays a significant role in the body’s health and wellbeing, but so does snacking. Discover the significance of healthy snacking and a few of the many benefits it provides below:

When snacking, it’s important to remember to stick to the same guidelines you apply to other foods and choose fresh, natural and plant-based foods. After discovering which foods to add to your snacking list, adding them to your daily diet produces countless lifestyle benefits. Here are just a couple: 

Fuels Movement

Sometimes all you need is a boost of energy to get you through the rest of the day when you’re feeling tired, and a snack is the perfect solution! When you’re not hungry enough for a full meal but need to pick me up, having something to snack on by your side is a great way to fuel you through the rest of the day. However, avoid foods normally associated with refueling, like soda. Instead, choose nutrient-rich snacks like a healthy trail mix or energy bar. 

Prevents Overeating

It’s easy to get hungry in between meals, and when you don’t have a snack, it’s even easier to overeat. Having food to snack on between mealtimes is essential to prevent overeating. Grab a fruit full of healthy carbs like a banana or a protein-packed snack like nuts or yogurt. Not only will this reduce the amount of time between meals – in turn reducing hunger – but it also provides your body with a variety of nutrients it might have required or craving throughout the day. 

Improves Focus

Another great benefit of snacking on your favorite foods throughout the day is the impressive ability to help improve concentration. When blood sugar drops and metabolism slows, the body becomes cranky, tired and distracted from the present. Thankfully, you can easily prevent a poor mood and sluggish productivity by adding snacks to your daily regimen!

Next time you feel bad about grabbing a midday snack, don’t! The right snacks can fuel you through the day, improve your focus and empower your body to stay healthy for the long haul.

› Back to top
« Back
08.18.22 | Sage Advice

The Enigma of Heirloom Foods

Like everything, foods evolve with time, changing in flavor, color and even shape. And yes, while we’re cautious to eat any of those weird looking foods, they’re often filled with a plethora of flavor and nutrients. Today, we’re exploring heirloom foods and why you shouldn’t let their appearance hold you back from trying them.

What are heirloom foods?

Have you ever noticed that weird-shaped carrot or the odd-colored tomato at your grocery store? Those are heirloom foods! Like all other aspects of life, as time passes, agricultural products and systems change, progressing the popularity of some foods and lessening the use of others. This leads to the emergence of heirloom foods – foods that may have been commonly eaten throughout previous generations but are less so today. 

Why you should add them to your diet

Heirlooms don’t only come with unique looks, but they also provide many nutritious benefits other foods don’t have. The genetics within the plants also typically provide them with pest, disease and weather resistance. 

Whether you’re snacking on an heirloom vegetable, fruit, or egg, each food is also sure to be filled with flavors you haven’t experienced before. The taste is what draws many to the established foods. Beyond their flavor, buying heirloom foods is also a great way to support local farms in your area that may grow them instead of buying usual produce from large-scale farms. 

Don’t hesitate to grab those colorful potatoes or weirdly shaped tomatoes next time you spot them out, you could be missing out on a flavor-filled heirloom treat!

› Back to top
« Back
06.23.22 | Sage Advice

Smoothies: How You Can Pack Everything Into A Delicious Drink

Good dietary choices make for the foundation of good health. And, as we age and our bodies change, these decisions become more and more important for our wellbeing. Previously we’ve shared various healthy eating tips everyone can follow to keep you and your diet on the right track throughout the year. Today, we’re spotlighting one nutrient-packed refreshment that – thanks to the season’s ample availability of fresh fruits and vegetables – is the perfect for summer: smoothies. 

The Benefits Behind Smoothies

Eating fresh produce is critical to everyone’s health, and thanks to smoothies’ ability to condense large amounts of fresh fruits and vegetables, they make the perfect snack to fill up on nutrients and boost wellness. For those looking to increase their digestive health, smoothies provide the perfect opportunity to fuel your body with high-fiber foods like strawberries, bananas and dark leafy greens without singling each ingredient out.

Because of the large amount of water contained in many of the ingredients found in most smoothies, they make staying hydrated easy throughout the hot summer months when it’s most important. They’re also a perfect way to start your day thanks to the extra boost of vitamins and energy they provide and the fact that they usually reduce food cravings throughout the day and are surprisingly filling.

Make Your Own

Besides the seemingly endless benefits that come from smoothies, what makes them so convenient is the ability to customize them to your liking and dietary needs. Whether you want to target protein intake by using yogurts and nut butter or antioxidant-rich produce like spinach and blueberries, there’s no way to go wrong. Here are two of our favorite recipes: 

 

Green Smoothie: 

2 cups of spinach or preferred green

1 cup of your milk or juice of choice

1 banana cut into chunks

½ cup of pineapple chunks

½ cup of grapes

¼ cup of plain Greek yogurt

Ice as needed

 

Berries and Vegetable Smoothie:

1 cup of blueberries

1 banana cut into chunks

1 cup of spinach or preferred green

1 cup of milk or juice of choice

¼ cup of plain Greek yogurt

2 tablespoons of nut butter of choice

1 tablespoon of flax seeds

Ice as needed

 

The directions for making a smoothie are simple. Just add all of the ingredients to a blender, blend and enjoy!

› Back to top