Tag: healthy meals

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11.16.23 | Community & Lifestyle

Savoring Thanksgiving: A Healthy Twist on Classic Favorites

Thanksgiving – a season of warmth, gratitude, and delectable feasts. It’s a time when family recipes and hearty dishes take center stage. While these traditional favorites are deeply cherished, they often come loaded with calories. This year, why not infuse the Thanksgiving table with a healthier twist, keeping the flavors rich but the fare lighter?

Thanksgiving doesn’t have to be a choice between taste and health. By weaving in more vegetables, opting for lean proteins, and embracing whole grains, we can transform our feast into a balanced array of nourishment and flavor. It’s about celebrating the holiday’s culinary traditions in a way that also honors our commitment to vibrant living.

Stuffing is a Thanksgiving staple, but this year, let’s turn it on its head. Swap out the bread for quinoa, a gluten-free grain that’s rich in protein and fiber. Mix it with aromatic herbs like sage and thyme, add some chopped vegetables like carrots and celery, and throw in a handful of dried cranberries for a sweet twist. This stuffing isn’t just a side dish; it’s a conversation starter.

The turkey is the centerpiece of most Thanksgiving tables. This year, let’s opt for a leaner cut by choosing turkey breast. Marinate it with rosemary, garlic, and a bit of olive oil to keep it moist and flavorful. As it roasts to golden perfection, it fills the kitchen with an aroma that promises a mouthwatering main course, minus the unnecessary fats.

End the meal on a sweet note without overindulgence. Core some apples and fill them with a mixture of cinnamon, nutmeg, and a splash of honey or maple syrup. Bake them until they’re tender and serve with a dollop of Greek yogurt. It’s a dessert that satisfies the sweet tooth and adds a festive, healthy finale to your Thanksgiving meal.

Thanksgiving is more than a feast; it’s a celebration of togetherness, gratitude, and the bounty of the season. By giving our favorite dishes a healthier makeover, we not only cherish these moments but also nurture our well-being. Enjoy this day of thanks, filled with love, laughter, and a feast that’s as good for the body as it is for the soul.

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Sage Advice®

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11.17.22 | Community & Lifestyle

Staying Healthy Through the Holidays

Filled with family, festivities, and endless food, the holiday season is arguably the best time of the year. But, it can be troublesome for those of us who have built a routine through the rest of the year. Thankfully, there are a few steps you can take to ensure you stay your healthiest. Here’s our recipe for how you can continue vibrant living throughout the holiday season: 

Keep Active

Even with busy schedules that span the last few months of the year, it’s critical to remember staying active is key to a vibrant life. And even though the weather is much less desirable than in summer, there are plenty of fun activities to keep you active! Make plans with family or friends to go ice skating or snowshoeing if you have access, challenge yourself to an aerobic class or a new workout program, or simply participate in exercise snacks. 

Challenge Yourself to Eat in

We all know that one of the most challenging aspects of winter dining is resisting the urge to order from your favorite restaurant. Even though the temptation is there, challenge yourself to prepare more meals at home this season; not only is it healthier for you, but you have control of what you’re able to put in and take out of your meal, and the experience is always rewarding. Fill your grocery list with fresh ingredients like seasonal fruits and vegetables, proteins like fish, seafood, eggs and low-fat dairy healthy whole-wheat choices like pasta, grains, beans or rice. 

Strive for Balance

One of the best ways to stay healthy during the holiday season while still enjoying the best of it is by finding a balance in everything. Snacking is a great way to balance your hunger throughout the day, so you’re not stuck overeating your later meals. If you’re invited to a party but concerned about what food they will have, offer to bring a healthy dish of your own! And, if you slip up your eating plan, don’t worry about it, get right back to it with your next meal. 

With a mixture of informed diet decisions, regular physical activity and consistent sleep, energy will only rise, and stress will decrease, fitting your body and mind with all the tools it needs to handle the rush of the holiday season!

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Sage Advice®

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06.23.22 | Community & Lifestyle

Smoothies: How You Can Pack Everything Into A Delicious Drink

Good dietary choices make for the foundation of good health. And, as we age and our bodies change, these decisions become more and more important for our wellbeing. Previously we’ve shared various healthy eating tips everyone can follow to keep you and your diet on the right track throughout the year. Today, we’re spotlighting one nutrient-packed refreshment that – thanks to the season’s ample availability of fresh fruits and vegetables – is the perfect for summer: smoothies. 

The Benefits Behind Smoothies

Eating fresh produce is critical to everyone’s health, and thanks to smoothies’ ability to condense large amounts of fresh fruits and vegetables, they make the perfect snack to fill up on nutrients and boost wellness. For those looking to increase their digestive health, smoothies provide the perfect opportunity to fuel your body with high-fiber foods like strawberries, bananas and dark leafy greens without singling each ingredient out.

Because of the large amount of water contained in many of the ingredients found in most smoothies, they make staying hydrated easy throughout the hot summer months when it’s most important. They’re also a perfect way to start your day thanks to the extra boost of vitamins and energy they provide and the fact that they usually reduce food cravings throughout the day and are surprisingly filling.

Make Your Own

Besides the seemingly endless benefits that come from smoothies, what makes them so convenient is the ability to customize them to your liking and dietary needs. Whether you want to target protein intake by using yogurts and nut butter or antioxidant-rich produce like spinach and blueberries, there’s no way to go wrong. Here are two of our favorite recipes: 

 

Green Smoothie: 

2 cups of spinach or preferred green

1 cup of your milk or juice of choice

1 banana cut into chunks

½ cup of pineapple chunks

½ cup of grapes

¼ cup of plain Greek yogurt

Ice as needed

 

Berries and Vegetable Smoothie:

1 cup of blueberries

1 banana cut into chunks

1 cup of spinach or preferred green

1 cup of milk or juice of choice

¼ cup of plain Greek yogurt

2 tablespoons of nut butter of choice

1 tablespoon of flax seeds

Ice as needed

 

The directions for making a smoothie are simple. Just add all of the ingredients to a blender, blend and enjoy!

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Sage Advice®

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12.14.21 | Community & Lifestyle

Deliciously Healthy Winter Dishes For Any Gatherings

When winter comes around, no matter where you end up, it’s not difficult to find the sweet treats and savory meals that are traditionally associated with the season. However, for those inspired to maintain or start conscious eating habits, the winter can be a difficult time filled with temptation. Today, inspired by our vibrant living principles, we’re sharing a few deliciously healthy winter dishes that anyone can enjoy this winter. 

Sweet Potatoes

A favorite during this time of year, sweet potatoes are hard not to enjoy. While most people enjoy sweet potatoes even sweeter, baked with brown sugar and marshmallows, there are various methods to cook the vegetables that are just as enjoyable but much healthier. Like a standard potato, sweet potatoes can be served in a variety of ways. Baking them whole, mashing them, and even dicing them in a salad proves how versatile the vegetables can be. No matter how you cook them, we promise they won’t lose the sweetness that makes them so delectable in the first place. 

Winter Crudités

Who doesn’t love a mix of fresh vegetables? Crudités make the perfect winter dish for that reason. Not only can the appetizer appeal to virtually anyone, but it comes with a plethora of highly vitamin-packed vegetables that you can personally pick and choose. If you want to put a twist on the classic appetizer, make your own tasty dip to pair with the refreshing produce. 

Festive Fruit Salad

While it might seem out of season, a festive and healthy fruit salad is sure to excite taste buds in the winter. Similar to the crudités, not only is this dish healthy, but you can bring it and eat it anywhere and anytime. The nourishing food makes a perfect option for a morning snack or a late-night dessert. Along with the fruit, don’t be afraid to add in extra ingredients that bring even more flavor to the salad like mint, basil, lavender or even cayenne pepper for a little heat. 

Seasonal Squash

Another versatile food, squash is the perfect vegetable to substitute in and out of almost every traditional meal. Typically harvested in the fall, the nutrient-packed acorn squash, sugar pumpkins, spaghetti squash and butternut squash are available for cooking your favorite dishes year-round. Some seasonal favorites include butternut squash mac and cheese, soup and casserole, stuffed acorn squash and roasted spaghetti squash with kale. 

Even with the sweet temptations that surround us throughout the holiday season, healthy options are never too far out of reach. Whether you’re serving food at home for yourself or preparing a dish to bring to a gathering, there are various methods we can each take to continue practicing conscious eating habits and living vibrantly.

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