Deliciously Healthy Winter Dishes For Any Gatherings
When winter comes around, no matter where you end up, it’s not difficult to find the sweet treats and savory meals that are traditionally associated with the season. However, for those inspired to maintain or start conscious eating habits, the winter can be a difficult time filled with temptation. Today, inspired by our vibrant living principles, we’re sharing a few deliciously healthy winter dishes that anyone can enjoy this winter.
Sweet Potatoes
A favorite during this time of year, sweet potatoes are hard not to enjoy. While most people enjoy sweet potatoes even sweeter, baked with brown sugar and marshmallows, there are various methods to cook the vegetables that are just as enjoyable but much healthier. Like a standard potato, sweet potatoes can be served in a variety of ways. Baking them whole, mashing them, and even dicing them in a salad proves how versatile the vegetables can be. No matter how you cook them, we promise they won’t lose the sweetness that makes them so delectable in the first place.
Winter Crudités
Who doesn’t love a mix of fresh vegetables? Crudités make the perfect winter dish for that reason. Not only can the appetizer appeal to virtually anyone, but it comes with a plethora of highly vitamin-packed vegetables that you can personally pick and choose. If you want to put a twist on the classic appetizer, make your own tasty dip to pair with the refreshing produce.
Festive Fruit Salad
While it might seem out of season, a festive and healthy fruit salad is sure to excite taste buds in the winter. Similar to the crudités, not only is this dish healthy, but you can bring it and eat it anywhere and anytime. The nourishing food makes a perfect option for a morning snack or a late-night dessert. Along with the fruit, don’t be afraid to add in extra ingredients that bring even more flavor to the salad like mint, basil, lavender or even cayenne pepper for a little heat.
Seasonal Squash
Another versatile food, squash is the perfect vegetable to substitute in and out of almost every traditional meal. Typically harvested in the fall, the nutrient-packed acorn squash, sugar pumpkins, spaghetti squash and butternut squash are available for cooking your favorite dishes year-round. Some seasonal favorites include butternut squash mac and cheese, soup and casserole, stuffed acorn squash and roasted spaghetti squash with kale.
Even with the sweet temptations that surround us throughout the holiday season, healthy options are never too far out of reach. Whether you’re serving food at home for yourself or preparing a dish to bring to a gathering, there are various methods we can each take to continue practicing conscious eating habits and living vibrantly.
